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    33. Reported adoption of dietary fat and finer recommendations among consumers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author), McNulty, Judiann (author), Ortiz, Melchor (author), Read, Marsha (author), Sheehan, Edward T. (author), Auld, Garry W. (author), Bock, Margaret Ann (author), Gabel, Kathe (author), Lauritzen, Georgia (author), Medeiros, Denis (author), Newman, Rosemary (author), Nitzke, Sue (author), and Schutz, Howard (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28601
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    100(1)
    Notes:
    Via online issue.

    35. Self efficacy as a mediator of the relationship between dietary knowledge and behaviorf

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Moon, Wanki (author) and Rimal, Arbindra (author)
    Format:
    Paper
    Publication Date:
    2009-02-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29723
    Notes:
    Presented at the annual meeting of Southern Agricultural Economics Association, Atlanta, Georgia, January 31-February 3, 2009. 16 pages.

    36. Sisters Together--Program Increases Fruit and Vegetable Consumption and Physical Activity of African American Women

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jones, Georgia (author), Lynch, Patricia (author), and Schnepf, Marilynn (author)
    Format:
    Journal article
    Publication Date:
    2007-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26205
    Journal Title:
    Journal of Extension
    Journal Title Details:
    45(4)
    Notes:
    Online access; 7 p.

    38. The extent, nature, and nutritional quality of foods advertised to children in Lebanon: the first study to use the WHO nutrient profile model for the Eastern Mediterranean Region

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nasreddine, Lara (author), Taktouk, Mandy (author), Dabbous, Massar (author), and Melki, Jad (author)
    Format:
    Online journal article
    Publication Date:
    2019-02-19
    Published:
    Swedish Nutrition Foundation
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 32 Document Number: D10651
    Journal Title:
    Food and Nutrition Research
    Journal Title Details:
    63
    Notes:
    13 pages., via online journal., Exposure to food marketing may influence children’s food preferences and consumption patterns and may increase the risk of childhood obesity. The WHO Office for the Eastern Mediterranean Region (EMR) has recently released a regional nutrient profile model (WHO EMR) for the purpose of regulating the marketing of food and beverages to children. This study aimed at 1) analyzing the frequency and types of food and drink advertisements during children’s viewing time in Lebanon; 2) examining the nutritional content of the advertised food products in reference to the nutrient thresholds specified by the WHO EMR model; and 3) assessing the proportion of food advertisements that included health messages.

    39. Toward a more rational approach to informing the public about nutrition

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mcnutt, Kristen W. (author / Good Housekeeping Institute)
    Format:
    Journal
    Publication Date:
    1985-03
    Published:
    USA: Research/Nutrition Information Department, National Live Stock and Meat Board, Chicago, Illinois
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: C21045
    Journal Title:
    Food and Nutrition News
    Journal Title Details:
    57(2) : 1-3