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    1. Promoting alternative enterprises: assessing farmers' needs in research, education and extension

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    2. Information needs of an industrial audience

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    3. Learning to eat

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    4. Over the hurdles: barriers to social media use in extension offices

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    5. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

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    6. Assessment of beef cattle extension publication use via internet download monitoring

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    7. Assessment of pork producer educational needs for adoption of group sow housing

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    9. The Cooperative Extension Service as a boundary organization for diffusion of climate forecasts: a 5-year study

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    11. Communication and development: the impact of the Sasakawa Global 2000 Agricultural Project in the southern and central zones of Ghana

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    12. Effectiveness of radio-agricultural farmer programme in technology transfer among rural farmers in Imo State, Nigeria

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    13. Use of convergent mobile technologies for sustainable economic transformation in the lives of small farmers in rural India

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    16. A better mouse trap is found

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    17. Viewer perceptions and preferences for Farmweek

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    18. Consumer marketing information survey

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    19. An evaluation of extension specialists' newsletters as a means of disseminating information to the county extension agents of Texas

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    20. The publications needs study

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