Search

    2. Health communication and consumer behavior on meat in Belgium: from BSE to dioxin

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Viaene, J. (author), Verbeke, W. (author), and Guiot, O. (author)
    Format:
    Journal article
    Publication Date:
    1999-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28801
    Journal Title:
    Journal of Health Communication
    Journal Title Details:
    4(4) : 345-357

    3. How now, mad cow?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rampton, Sheldon (author / University of Wisconsin), Stauber, John (author), and Center for media @ Democracy
    Format:
    journal
    Publication Date:
    2004
    Published:
    USA: Madison WI
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22234
    Journal Title:
    PR Watch
    Journal Title Details:
    11 : 1

    4. Impact of reporter work role identity on news story source selection: implications for coverage of agricultural crises

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rutherford, Tracy (author) and White, Judith McIntosh (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36679
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    93(3-4) : 15-31

    5. Making an issue of food safety: the media pressure groups and the public sphere

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Miller, David (author) and Reilly, Jacquie (author)
    Format:
    Book chapter
    Publication Date:
    1995-01-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20455
    Notes:
    Pages 305-336 in D. Maurer and J. Sobal, Eating agendas: food and nutrition as social problems. Aldine de Gruyter, New York, NY. 345 pages.

    6. Newspaper coverage of the Bovine Spongiform Encephalopathy outbreak in the United States: a content analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cartmell, D. Dwayne II (author) and King, Jamie M. (author)
    Format:
    Research report
    Publication Date:
    2005-05-31
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22244
    Notes:
    Available in CD and paper formats., Presentation at conference of the Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE), San Antonio, Texas, May 31, 2005. 13 pages.