Subject Term: food safety and genetic engineering

Start Over Subject Term food safety Subject Term genetic engineering

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Crossick, Stanley (author / European Policy Centre) and Europa<br>European Union
Format:: Presentation
Publication Date:: 2003-12-05
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20385
Notes:: saved electronically, Posted at: <a href="http://europa.eu.int/comm/food/risk_perception/sp/crossik_rp3.pdf">http://europa.eu.int</a>, 15 pages<br>from Risk Perception: Science, Public Debate and Policy Making Conference Brussels, 4-5 December 2003

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Online article
Publication Date:: 2003-11-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C18892
Notes:: 4 pages

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Willingham, Emily (author)
Format:: Commentary
Publication Date:: 2012-01-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00674
Notes:: The Biology Files online. 3 pages, plus 2 pages of comments

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Etherton, Terry D. (author)
Format:: Commentary
Publication Date:: 2010-10-20
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35736
Notes:: 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bruggemann, Anne (author) and Jungermann, Helmut (author)
Format:: Conference paper
Publication Date:: 1998-10-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 113 Document Number: C11123
Notes:: Society for Risk Analysis - Europe 1998 Annual Meeting, October 11-14, 1998

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leite, Marcelo (author)
Format:: Commentary
Publication Date:: 2004-07-12
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22272
Notes:: Science and Development Network. 3 pages., Author says "It is time to reinstate a common ground in which a free and renewed debate can take place - one in which stakeholders mindful of independence and tolerance will start to weigh facts, interpretations and arguments based on their own intrinsic value, not on their origin."

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Higgitt, Duncan (author)
Format:: unknown
Publication Date:: 2003-12-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19410

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2000-11-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13206
Notes:: 2 p., NoMoreScares.com, Washington, D.C.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
Format:: Book chapter
Publication Date:: 2004
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
Notes:: Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

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