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    Start Over Subject Term food Subject Term labeling

    542. Uncovering the fiction of farm to table food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harris, Adam (author)
    Format:
    Article
    Publication Date:
    2016
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 124 Document Number: D11201
    Notes:
    Online via ProPublica website. 2 pages., Examines issues of bogus labels and related issues in the arena of food distribution, marketing, and communications.

    543. Uninformed and disinformed society and the GMO market

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Twardowski, Tomasz (author) and Malyska, Aleksandra (author)
    Format:
    Commentary
    Publication Date:
    2015-01
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06220
    Journal Title:
    Trends in Biotechnology
    Journal Title Details:
    33(1) : 1-3
    Notes:
    "The current situation in the EU can be summarized by the paradoxical conclusion that GMO is safe to eat, but only when produced outside the Member States."

    545. Using critical thinking styles to inform food safety behavior communication campaigns

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Leal, Arthur (author), Rumble, Joy N. (author), and Lamm, Alexa J. (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: D08978
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    101(2) : 19-32

    546. Using informational labeling to influence the market for quality in food products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Caswell, Julie A. (author) and Mojduszka, Eliza M. (author)
    Format:
    Research report
    Publication Date:
    1996-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 109 Document Number: C10337
    Journal Title Details:
    Working Paper #43, 15 pages
    Notes:
    Working Paper Series, A joint USDA land grant university research project

    547. Valuing information on GM foods in the presence of country-of-origin labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Xie, Jing (author), Kim, Hyeyoung (author), and House, Lisa (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06523
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(3) : 170-183
    Notes:
    14 pages.

    549. Voluntary environmental and social labels in the food sector

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Liu, Pascal (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35646
    Notes:
    Pages 117-136 in Janice Albert (editor), Innovations in food labelling, Woodhead Publishing Limited, Oxford, United Kingdom. 174 pages.