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    21. Communicating about biotechnology and addressing public concerns

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Weiss, Rick (author)
    Format:
    Proceedings
    Publication Date:
    1999-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10731
    Journal Title Details:
    7 pages
    Notes:
    At An International Conference on Biotechnology, October 1999, Washington, D.C. See Agricultural Biotechnology and the Food edited by G.J. Persley and M. Lantin.

    22. Communicating biotechnology: relationships between tone, issues, and terminology in U.S. print media coverage

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wailes, E.J. (author), Miller, Jefferson D. (author), and Annou, Mamane (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19829
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    87(3) : 29-40

    23. Communicating complexity and uncertainty: a challenge for the media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gee, David (author)
    Format:
    Book chapter
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20483
    Notes:
    Pages 208-222 in Joe Smith (ed.), The Daily Globe: environmenal change, the public and the media. Earthscan Publications Ltd., London, England. 263 pages.

    25. Consumer acceptance of genetically modified food products in the developing world

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wahl, Thomas I. (author), Curtis, Kynda R. (author), and McCluskey, Jill J. (author)
    Format:
    Journal article
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23664
    Journal Title:
    AgBioForum
    Journal Title Details:
    7(1&2) : 70-75

    27. Consumer perceptions of risk: implications for food safety policy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Woodburn, Margy (author) and Farm Foundation, Oak Park, Illinois.
    Format:
    Report
    Publication Date:
    1995
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27523
    Notes:
    Via AgEcon Search. Pages 129-136 in "Increasing understanding of public problems and policies."

    30. Content analysis of bias in international print media coverage of genetically modified food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fitzgerald, Ruth (author), Campbell, Hugh (author), and Sivak, Leda (author)
    Format:
    Journal article
    Publication Date:
    2002
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01876
    Journal Title:
    Rural Society Journal
    Journal Title Details:
    11(3) : 181-196