Search

    Search Constraints

    Start Over You searched for: Subject Term concepts Remove constraint Subject Term: concepts Subject Term consumer attitudes Remove constraint Subject Term: consumer attitudes

    Search Results

    42. The organic label: how to reconcile its meaning with consumer preferences

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    43. The role of consumer acceptance in the food innovation process: young consumer perception of functional foods in Italy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    44. The role of the concept of natural (naturalness) in organic farming

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    45. U. S. and Canadian consumer perception of local and organic terminology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>