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    Start Over Subject Term biotechnology Subject Term labeling Subject Term perception

    2. Report on consumer focus groups on biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Levy, A. S. (author) and Derby, B. (author)
    Format:
    Report
    Publication Date:
    2000-10-20
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13999
    Notes:
    15 p., U.S. Food Drug Administration, Center for Food Safety and Applied Nutrition, Office of Scientific Analysis and Support

    3. What Kentuckians believe about genetically engineered foods

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Weckman, Randy (author) and Witham, Deborah (author)
    Format:
    Conference proceedings
    Publication Date:
    2001-07-28
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11980
    Journal Title Details:
    8 pages
    Notes:
    The document is available in electronic or paper format, Paper presented to the Research Special Interest Group, 2001 ACE/NETC Meeting, Toronto, Canada, 28 July- 01 August 2001