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    Start Over You searched for: Subject Term beef Remove constraint Subject Term: beef Subject Term cattle Remove constraint Subject Term: cattle Subject Term livestock Remove constraint Subject Term: livestock

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    22. Computers light up livestock auctions

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    23. Country of origin labeling and structural change in U.S. imports of Canadian cattle and beef

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    26. Dynamic relationships among changes in prices of beef, pork, and chicken in Japan: A Bayesian approach

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    28. Farmers' relationship with different animals: the importance of getting close to the animals. Case studies of French, Swedish and Dutch cattle, pig and poultry farmers

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