Farmers' relationship with different animals: the importance of getting close to the animals. Case studies of French, Swedish and Dutch cattle, pig and poultry farmers

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Van Huik, M.M. (author), Bock, B.B. (author), Prutzer, M. (author), Eveillard, F. Kling (author), and Dockes, A. (author)
    Format:
    Journal article
    Publication Date:
    2007-12
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36386
    Journal Title:
    International Journal of Sociology of Agriculture and Food
    Journal Title Details:
    15(3) : 108-125
    Subject Term:
    animal rights, animals, attitudes, beef, cattle, dairy, farmer attitudes, farmers, farming methods, France, livestock, Netherlands, poultry, Sweden, swine, eggs, and veal

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