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1. Crisis management in the food and drinks industry: a practical approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doeg, Colin (author)
Format:: Book
Publication Date:: 1995
Published:: International: Chapman and Hall, London, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20150
Notes:: 250 pages

2. Crisis management in the food and drinks industry: a practical approach

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doeg, Colin (author)
Format:: Book
Publication Date:: 2005
Published:: International: Springer Science+Business Media, Inc., New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23670
Notes:: Second edition. 263 pages.