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    Start Over Subject Term attitudes Subject Term nutrition education Subject Term youth

    1. Factors of teacher beliefs related to integrating agriculture into elementary school classrooms

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knobloch, Neil A. (author)
    Format:
    Journal article
    Publication Date:
    2008-12
    Published:
    USA: Springer
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28904
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    Vol. 25, No. 4, pp. 529-539

    2. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Elliott, Michael (author), Haire-Joshu, Debra (author), and Mushi-Brunt, Christina (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28153
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    39(1) : 26-30

    3. Formative research and strategic development of a physical activity component to a social marketing campaign for obesity prevention in preschoolers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Jennifer (author), Bellows, Laura (author), Gould, Susan Martin (author), and Auld, Garry (author)
    Format:
    Abstract
    Publication Date:
    2008-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29526
    Journal Title:
    Journal of Community Health
    Journal Title Details:
    33(3) : 169-178
    Notes:
    Via Ebscohost.com. 2 pages.

    4. Stereotypes associated with a low-fat diet and their relevance to nutrition education

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fries, Elizabeth (author) and Croyle, Robert T. (author)
    Format:
    Journal article
    Publication Date:
    1993-05
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28607
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    93(5)
    Notes:
    Via online issue.

    6. The family mealtime study: parent socialization and context during family meals

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kok, Car Mun (author), Torquati, Julia (author), and De Guzman, Maria (author)
    Format:
    Online journal article
    Publication Date:
    2019-06
    Published:
    Extension Journal, Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 32 Document Number: D10608
    Journal Title:
    Journal of Extension
    Journal Title Details:
    57(3)
    Notes:
    16 pages., Article #:3RIB3, via online journal., Research on the family mealtime has shown its importance for youths' dietary attitudes and behaviors. Youths who have more frequent family meals often have more healthful dietary behaviors. However, little is known about the context and processes related to how family mealtimes affect youths' dietary behaviors. To address this gap, we examined the context of family mealtimes and parent socialization that occurs during family meals through mealtime observations and interviews. Family mealtimes are valued by parents, and our findings can be useful to Extension professionals in educating parents and families regarding shaping of family mealtimes, feeding strategies, and nutrition.