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    31. Ethical futures: bioscience and food horizons

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Nerlich, Brigitte (author), Millar, Kate (author), and West, Pru Hobson (author)
    Format:
    Book
    Publication Date:
    2009
    Published:
    International: Wageningen Academic Publishers, Wageningen, The Netherlands.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30410
    Notes:
    Papers presented at the EurSafe 2009 Conference, Nottingham, United Kingdom, July 2-4, 2009. 445 pages.

    33. Exploring expert and consumer worldviews in food and agriculture: implications for engaging underserved audiences

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tucker, Mark (author / Purdue University), Borron, Abigail (author / Purdue University), and Maurer,Abigail (author / Purdue University)
    Format:
    Paper
    Publication Date:
    2011-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: D00066
    Notes:
    Paper presented at the Rural Sociological Society International Conference, Boise, ID, July 28-31, 2011. 29 pages.

    34. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    West, Gale E. (author) and Ouattara, Lassina (author)
    Format:
    Paper
    Publication Date:
    2014-05
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02721
    Notes:
    Paper presented at the Agricultural and Applied Economics Association 2014 AAEA/CAES joint annual meeting, Montreal, Canada, May 29-30, 2014. 22 pages.

    35. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Siegrist, Michael (author) and Connor, Melanie (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Switzerland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36452
    Journal Title:
    Science Communication
    Journal Title Details:
    32(4) : 514-538

    37. Farmers perception about the Extension Service and Extension workers: the case of Organic Agriculture Extension Program by PROSHIKA

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sarker, Md. A. (author) and Itohara, Yoshihito (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Bangladesh
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00288
    Journal Title:
    American Journal of Agricultural and Biological Sciences
    Journal Title Details:
    4(4) : 332-337
    Notes:
    Via Directory of Open Access Journals

    38. Fear wonÆt do it. Promoting positive engagement with climate change through visual and iconic representations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    O'Neill, Saffron (author) and Nicholson-Cole, Sophie (author)
    Format:
    Journal article
    Publication Date:
    2009-03
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37203
    Journal Title:
    Science Communication
    Journal Title Details:
    30(3) : 355-379

    39. Food biotechnology: a study of U.S. consumer attitudinal trends, 2007

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council, Washington, D.C.
    Format:
    Abstract
    Publication Date:
    2007-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26346
    Notes:
    Twelfth in a series of quantitative assessments of consumer attitudes toward food biotechnology. Printout pages include executive summary and data tables.