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    4. Digesting public opinion

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    5. Education as a factor of awareness development of organic product consumers

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    7. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

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    8. Food, culture and family: exploring the coordinated management of meaning regarding childhood obesity

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    9. Health and food

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    10. Is there a real health versus tast or price controversy in food marketing? The case of functional foods

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