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    Start Over You searched for: Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term crops Remove constraint Subject Term: crops

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    42. Knowledge, attitude and perceptions of Bangladesh civil society on rice biotechnology research

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    43. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    44. Lessons unlearned: how biotechnology is changing society

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    47. Marketing research of attitudes towards genetically modified crops by Georgian farmers

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    48. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

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    50. Novel and transgenic food crops: overview of scientific versus public perception

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