Search

    Search Constraints

    Start Over You searched for: Subject Term aquaculture Remove constraint Subject Term: aquaculture Subject Term food Remove constraint Subject Term: food

    Search Results

    1. Chinese aquaculture farmers' value system and on-farm decision making

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. Consumer Perceptions and Preferences for Organic Aquatic Products: Results from Telephone Survey

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Consumer preference and willingness to pay for fish farmed in treated wastewater in Ghana

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. Consumer preferences regarding the introduction of new organic products: the case of the Mediterranean sea bass (Dicentrarchus labrax) in Italy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. FAO's ecolabelling guidelines for marine capture fisheries: an international standard

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Identification and Evaluation of Viable Market Opportunities for Organically-Grown Aquatic Products: Results from the Focus Group Meetings

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    8. Sustainability shifts: three consumer trends brewing

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>