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    21. Public opinion about genetically modified foods and trust in scientists connected with these foods

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    22. Public views about Americans' eating habits

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    23. Social activities, information seeking on subjects like health and education top the list of mobile activities

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    25. Sustainability: Building trust with consumers is needed

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    26. The influence of age and gender on food choice: a focus group exploration

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    27. Toward consumption reduction: an environmentally motivated perspective

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    28. U.S. public views on climate and energy

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    29. Virginia agricultural health and safety survey

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    30. Why eat at fast-food restaurants: reported reasons among frequent consumers

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