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    2. Bibliography of the diffusion of innovations

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    3. Diffusion and adoption of approved farm practices in 11 counties in southwest Virginia

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    4. Diffusion and adoption of organic farming in the southern Spanish olive groves

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    7. How farmers adopt a new practice: sources of information analyzed by time

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    8. Influence of subjective norms and communication preferences on grain farmers' attitudes toward organic and non-organic farming

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    9. Information sources in the decision making process: stages of adoption analyzed by adopter categories

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    10. Integrating the internet into farming activities: a study of farmer users in Shandong Province, China

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