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    3. Wie Schweizer medien uber die landwirtschaft berichten [How the Swiss media report on farming issues]

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    5. Genome-edited versus genetically-modifed tomatoes: an experiment on people’s perceptions and acceptance of food biotechnology in the UK and Switzerland

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    6. A confederate agricultural knowledge system : the special case of Switzerland

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    7. Mass media and public perceptions of red and green biotechnology: a case study from Switzerland

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    8. Green biotechnology in Switzerland: how civil society defied the industrial and political establishment

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