9 pages., via online journal., This study assessed the effectiveness of extension communication methods used in disseminating information to farmers in Ogbomoso Agricultural zone of Oyo State. Multi-stage sampling procedure was used to select 120 respondents. Data were analysed using frequency, percentage, standard deviation, mean, median and mode statistics. The findings show that the extension communication methods used for farmers were farm visit (89.2%) and home visit (78.5%), contact farmers (73.3%) and method demonstration (51.7%). Contact farmers, farm visits and home visit were the most frequently used communication strategies by extension agencies while farm visit (x=1.57) was the most preferred extension method to receive information and technologies and respondents perceived the extension communication methods used to be moderately effective. The study recommends that extension officers should consider the use of communication methods preferred by the farmers to communicate information to them.
14 pages., via online journal., This study sought to identify the information communication technology (ICT) needs of small-scale farmers in Anambra State, Nigeria. A structured interview schedule was used to collect data from a sample of 108 farmers. Results revealed that the majority used radio and television and owned mobile phones and video machines. Constraints to use included capacity, infrastructural/technical and logistical problems. The study recommends that the Nigerian government reorient its policies in order to harness the potential of ICTs to contribute to agricultural development and highlights the need to raise awareness of the agricultural uses of ICTs among the government, other national stakeholders, and rural communities.
11 pages., via online journal., In recognition of the importance of communication in extension work and agriculture, this study assessed communication methods used among core sub-programs of the Enugu State Agricultural Development Program (ENADEP). Sixty-three staff were randomly selected to participate in the study. Statistical tools such as percentage, mean score, and factor analysis were used in data analysis. Findings show that a downward (top-down) communication flow was most common, with posters and workshops as primary communication tools. Technology review meetings and training were major situations in which communication occurred, while achievement of ENADEP objectives was the most important motive for communication. Communicator knowledge about subject matter was the top-rated factor that enhanced communication; security/credibility- and human/autocracy-related problems were major constraints to effective communication. The study recommends a de-emphasis on top-down communication approaches and encourages use of digital/information communication technology (ICT) tools to minimize the gap between generation and dissemination of information and its application.
18 pages., The economic challenges in Nigeria make it to suffer from food insecurity which is due to low agricultural production and productivity. Specific initiatives by the Federal Government on pro-poor rural agricultural food growth to achieve SDGs to end hunger have been established. Similar structures have also been established in all the 36 States of the Federation and, in some cases, at Local Government Area level. The government is also with the support of the United Nations Development Programme (UNDP), and a wide array of stakeholders. Use of pro-poor rural agricultural food growth through rural public library services to achieve the goal 1 and goal 2 targets of SDGs (end poverty and hunger) is particularly the focus of this study. This paper submits that public libraries have a great role to play in the implementation of SDGs by using emerging technology, collaborating on capacity building and going into partnership with critical stakeholders to make information available to poor rural farmers. Hence, materials from the key partners of the government on information about production forecasts, increased agricultural productivity, soil composition, markets for different crops, dairy and poultry farming, farm mechanics, land use, preservation of soil, rainfall and cultivation of different types of crops, effective extension service delivery and feedback on situation for improved research and policy implementation on agriculture should be acquired by public libraries, organized, preserved and made available to rural poor to facilitate pro-poor rural agricultural food growth for the attainment of SDGs in Nigeria.
