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    2. 1816 Freedman Petition in the Danish West Indies: Its Background and Consequences

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    8. Ambiguous food products: consumers' views on enhanced meat

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    10. Anna Heegaard / Enigma

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    11. Attack advertising

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    14. Bringing evidence into public deliberations on animal research: The case of research animals used in the development of food for obese people

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    15. Can improved ethical labelling boost the consumption of animal welfare-friendly meat products? Experiences from the Danish market for eggs and pork

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    16. Citizen voices: performing public participation in science and environment communication

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    17. Communicating about climate change in a citizen consultation: dynamics of exclusion and inclusion

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    18. Consumer choice and suggested price for pork as influenced by its appearance, taste and information concerning country of origin and organic pig production

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    19. Consumer demand for ethically improved animal production systems

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    20. Consumer evaluations of food risk management quality in Europe

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