Publication Year: 2010 / Subject Term: information needs and knowledge level

Start Over Publication Year 2010 Subject Term information needs Subject Term knowledge level

1. Knowledge, attitude and practice of Taif University students on food poisoning

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sharif, Labib (author) and Al-Malki, Talal (author)
Format:: Journal article
Publication Date:: 2010
Published:: Saudi Arabia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29402
Journal Title:: Food Control
Journal Title Details:: 21 : 55-60

2. Knowledge of zoonoses among those affiliated with the Ontario swine industry: a questionnaire administered to selected producers, allied personnel and veterinarians

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marvin, Dawn M. (author), Dewey, Catherine E. (author), Rajic, Andrijana (author), Poljak, Zvonimir (author), and Young, Beth (author)
Format:: Journal article
Publication Date:: 2010
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29700
Journal Title:: Foodborne Pathogens and Disease
Journal Title Details:: 7(2) : 159-166
Notes:: UI online subscription only.

3. Animal rights vs. animal welfare: Is society able to distinguish the difference and make informed decisions on animal care legislation?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rhoades, Emily (author) and Goodwin, Joy (author)
Format:: Paper
Publication Date:: 2010-02-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29978
Notes:: Presented at the Agricultural Communications Section of the Southern Association of Agricultural Scientists Conference, Orlando, Florida, February 7-9, 2010. 24 pages.

4. Agricultural communication students' perceptions, knowledge and identified sources of information about agritourism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Edgar, Leslie D. (author) and Amaral, Katlin N. (author)
Format:: Paper
Publication Date:: 2010-02-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C29980
Notes:: Presented at the Agricultural Communications Section of the Southern Association of Agricultural Scientists Conference, Orlando, Florida, February 7-9, 2010. 22 pages.

5. Consumer purchase habits and views on food safety: a Brazilian study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Behrens, Jorge H. (author), Barcellos, Maria N. (author), Nunes, T.P. (author), Franco, Bernadette D.G.M. (author), Destro, Maria T. (author), and Landgraf, Mariza (author)
Format:: Journal Article
Publication Date:: 2010
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30223
Journal Title:: Food Control
Journal Title Details:: 21 : 963-969

6. Consumers fickle about food-safety practices

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2010-09-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30499
Notes:: Meatingplace.com via Food Systems Insider. 1 page., Findings of a survey among U.S. consumers about food safety practices in home kitchens.

7. Illinois farmer image: understanding consumer perceptions and how to build trust: a preliminary report

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2010-04-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C30500
Notes:: 56 pages., Results of a survey among Illinois consumers. Project coordinated by Morgan & Myers and survey conducted by Roper GfK. Supporting organizations: Illinois Beef Association, Illinois Corn Marketing Board, Illinois Farm Bureau, Illinois Pork Producers Association and Illinois Soybean Association.

8. Food allergens: knowledge and practices of food handlers in restaurants

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ajala, A.R. (author), Cruz, A.G. (author), Faria, Jose A.F. (author), Walter, Eduardo H.M. (author), and Granato, D. (author)
Format:: Journal article
Publication Date:: 2010
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30591
Journal Title:: Food Control
Journal Title Details:: 21 : 1318-1321

9. Knowledge, attitudes and self-reported practices of food service staff in nursing homes and long-term care facilities

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Buccheri, Cecilia (author), Mammina, Caterina (author), Giammanco, Santo (author), Giammanco, Marco (author), La Guardia, Maurizio (author), and Casuccio, Alessandra (author)
Format:: Journal article
Publication Date:: 2010
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30592
Journal Title:: Food Control
Journal Title Details:: 21 : 1367-1373

10. Using the theory of planned behaviour to design a food hygiene intervention

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mullan, Barbara (author) and Wong, Cara (author)
Format:: Journal article
Publication Date:: 2010
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30593
Journal Title:: Food Control
Journal Title Details:: 21 : 1524-1529

11. Farmers' risk management in maize production in northern Vietnam: determinants of variety choice and area allocation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Keil, Alwin (author)
Format:: Paper
Publication Date:: 2010-09-14
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30734
Notes:: Presented at Tropentag 2010, Conference on International Research on Food Security, Natural Resource Management and Rural Development, Zurich, Switzerland, September 14-16, 2010. 1 page.

12. Trust in the US-EU fruit and vegetable chain: Do US exporters understand EU importers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: House, Lisa (author), Fritz, Melanie (author), Ameseder, Christoph (author), Haas, Rainer (author), Meixner, Oliver (author), Dahl, Ellie (author), and Hofstede, Gert Jan (author)
Format:: Paper
Publication Date:: 2010-02-08
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35934
Notes:: In the Proceedings in Food System Dynamics 2010, Innsbruck-Igls, Austria, February 8-12, 2010. Pages 255-264.

13. The role of taste perception for the success of country of origin labeling in the case of organic pepper

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Langen, Nina (author), Hartmann, Monika (author), and Kloeckner, Heike (author)
Format:: Paper
Publication Date:: 2010-07-25
Published:: Germany
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35962
Notes:: Presented at the Agricultural and Applied Economics Association Conference, Denver, Colorado, July 25-27, 2010. 23 pages.

14. Improving information on organics: information needs from a processor's perspective

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bushway, Christine (author)
Format:: Conference paper
Publication Date:: 2010-02-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35975
Notes:: Presented at the 2010 Agricultural Outlook Forum, U. S. Department of Agriculture, Arlington, Virginia, February 18, 2010. 18 pages.

15. Community leaders' knowledge and perceptions about obesity: implications for outreach educators in designing interventions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Findlay, Henry J. (author), Dawkins, Norma L. (author), McMickens, Tryan (author), and Pace, Ralphenia D. (author)
Format:: Journal article
Publication Date:: 2010-10
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35999
Journal Title:: Journal of Extension
Journal Title Details:: 48(5) : 5RIB2
Notes:: Via online. 8 pages.

16. Acceptance, attitude and knowledge towards agriculture economic activity between rural and urban youth: the case of contract farming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bahaman, A.S. (author), Jeffrey, L.S. (author), Azril, M.S. Hayrol (author), and Jegak, U. (author)
Format:: Journal article
Publication Date:: 2010
Published:: Malaysia: Asian Network for Scientific Information
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00088
Journal Title:: Journal of Applied Sciences
Journal Title Details:: 10(19) : 2310-2315
Notes:: Via www.doaj.org

17. Knowledge, attitudes and practices (KAP) relating to avian influenza in urban and rural areas of China

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Xiang, Nijuan (author), Shi, Ying (author), Wu, Jiabing (author), Zhang, Shunxiang (author), Ye, Min (author), Peng, Zhibin (author), Zhou, Lei (author), Zhou, Hang (author), Liao, Ziaohong (author), Huai, Yang (author), Li, Leilei (author), Yu, Zhangda (author), Cheng, Xiaowen (author), Su, Weike (author), Wu, Xiaomin (author), Ma, Hanwu (author), Lu, Jianhua (author), McFarland, Jeffrey (author), and Yu, Hongjie (author)
Format:: Abstract
Publication Date:: 2010
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01409
Journal Title:: BMC Infectious Diseases
Journal Title Details:: 10(1)

18. The attitude, belief, support and knowledge level of the youth and their acceptance towards agriculture contract farming

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Uli, Jegak (author), D'Silva, Jeffrey Lawrence (author), Shaffril, Hayrol Azril Mohamed (author), and Samah, Bahaman Abu (author)
Format:: journal articles
Publication Date:: 2010
Published:: Malaysia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01417
Journal Title:: Journal of Social Sciences
Journal Title Details:: 6(3) : 350-355

19. The role of communication in agricultural development

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Jayaram, N. (author)
Format:: Book chapter
Publication Date:: 2010
Published:: India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02004
Notes:: Pages 3-15 in J.B. Ambekar (ed.), Agricultural communication and sustainable development. Shruti Publications, Jaipur, India. 279 pages.

20. The Cooperative Extension Service as a boundary organization for diffusion of climate forecasts: a 5-year study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Breuer, Norman E. (author), Fraisse, Clyde W. (author), and Cabrera, Victor E. (author)
Format:: Journal article
Publication Date:: 2010-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: D06618
Journal Title:: Journal of Extension
Journal Title Details:: 48(4) : 4RIB7
Notes:: Open access journal.

Bibleaves

1. Knowledge, attitude and practice of Taif University students on food poisoning

2. Knowledge of zoonoses among those affiliated with the Ontario swine industry: a questionnaire administered to selected producers, allied personnel and veterinarians

3. Animal rights vs. animal welfare: Is society able to distinguish the difference and make informed decisions on animal care legislation?

4. Agricultural communication students' perceptions, knowledge and identified sources of information about agritourism

5. Consumer purchase habits and views on food safety: a Brazilian study

6. Consumers fickle about food-safety practices

7. Illinois farmer image: understanding consumer perceptions and how to build trust: a preliminary report

8. Food allergens: knowledge and practices of food handlers in restaurants

9. Knowledge, attitudes and self-reported practices of food service staff in nursing homes and long-term care facilities

10. Using the theory of planned behaviour to design a food hygiene intervention

11. Farmers' risk management in maize production in northern Vietnam: determinants of variety choice and area allocation

12. Trust in the US-EU fruit and vegetable chain: Do US exporters understand EU importers?

13. The role of taste perception for the success of country of origin labeling in the case of organic pepper

14. Improving information on organics: information needs from a processor's perspective

15. Community leaders' knowledge and perceptions about obesity: implications for outreach educators in designing interventions

16. Acceptance, attitude and knowledge towards agriculture economic activity between rural and urban youth: the case of contract farming

17. Knowledge, attitudes and practices (KAP) relating to avian influenza in urban and rural areas of China

18. The attitude, belief, support and knowledge level of the youth and their acceptance towards agriculture contract farming

19. The role of communication in agricultural development

20. The Cooperative Extension Service as a boundary organization for diffusion of climate forecasts: a 5-year study

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