Search

    Search Results

    2. FAO's ecolabelling guidelines for marine capture fisheries: an international standard

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. International legal frameworks for food labelling and consumer rights

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    4. Labelling of allergenic foods of concern in Europe

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. The Codex Alimentarius and food labelling: delivering consumer protection

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    7. The power of food labels: marketing environmental impacts and animal welfare on meat labels as gains versus nonlosses and the influence on attitudes and voting intentions

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>