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    2. Creating a tradition that we never had: local food and local knowledge in the northeast of Germany

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    3. Farmers' attitudes and landscape change: evidence from the abandonment of terraced cultivations on Lesvos, Greece

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    4. Farmers' strategies in globalizing markets: empirical results from Germany

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    5. Increasing market-oriented agricultural communication and unsustainability of eco-social life in the villages: some observations

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    6. Institutional innovations and markets linkages for poverty alleviation and sustainable development of small scale farmers

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    7. The Land: stabilizing the soil with words and pictures

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