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    Start Over Publication Year 2010 Subject Term consumers Subject Term information needs Subject Term risk communication

    1. Consumer purchase habits and views on food safety: a Brazilian study

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn J. (author), Behrens, Jorge H. (author), Barcellos, Maria N. (author), Nunes, T.P. (author), Franco, Bernadette D.G.M. (author), Destro, Maria T. (author), and Landgraf, Mariza (author)
    Format:
    Journal Article
    Publication Date:
    2010
    Published:
    Brazil
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30223
    Journal Title:
    Food Control
    Journal Title Details:
    21 : 963-969

    3. Labelling of allergenic foods of concern in Europe

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hattersley, Sue (author) and Chan, Chun-Han (author)
    Format:
    Book chapter
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35643
    Notes:
    Pages 59-74 in Janice Albert (editor), Innovations in food labelling, Woodhead Publishing Limited, Oxford, United Kingdom. 174 pages.

    4. Myth-busting conversations with consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dairy Management, Inc., Rosemont, Illinois.
    Format:
    News release
    Publication Date:
    2010-12-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C30671
    Notes:
    Via Food Systems Insider. 1 page., About a multichannel social media effort, Moovision.com, to connect with lactose intolerant consumers.