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    Start Over Publication Year 2009 Subject Term milk Subject Term risk communication

    1. Critical aspects of consumption of genetically modified foods in Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Platania, Marco (author) and Privitera, Donatella (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29847
    Notes:
    Pages 121-138 in Adam Lindgreen, Martin K. Hingley and Joelle Vanhamme (eds.), The crisis of food brands: sustaining safe, innovative and competitive food supply. Gower Publishing Limited, Surrey, England. 352 pages.

    3. Tainted

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chang, Robert (author)
    Format:
    Journal article
    Publication Date:
    2009-02-28
    Published:
    China: International Press Institute
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29046
    Journal Title:
    Global Journalist
    Notes:
    Via online issue. 4 pages., Reports the impact of internet communications in revealing a problem of infant milk being tainted with melamine, an industrial chemical illegally added.