Publication Year: 2008 / Subject Term: consumers and public attitudes

Start Over Publication Year 2008 Subject Term consumers Subject Term public attitudes

1. 2008 food biotechnology: a study of U.S. consumer trends

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council (author)
Format:: Report
Publication Date:: 2008-10
Published:: USA: International Food Information Council, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28372
Notes:: This executive summary, as well as full report and full data tables, 7 pages.

2. 80 percent of people believe animal welfare is key in a civilised society, says RSPCA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Royal Society for the Prevention of Cruelty to Animals, West Sussex, UK.
Format:: Report
Publication Date:: 2008-11-10
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28488
Notes:: Archived November 10, 2008, Via Food Safety Network. 1 page.

3. Americans and the world: biotechnology polls, 2006-2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: World Public Opinion.org, Washington, D.C.
Format:: Research report
Publication Date:: 2008-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36262
Notes:: 6 pages.

4. Americans are being scared away from seafood: NFI (National Fisheries Institute)

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008-07-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28039
Journal Title:: Progressive Grocer
Notes:: Via online issue. 1 page.

5. Americans' food safety practices in doubt: food and health survey highlights a potentially dangerous new "diet disconnect"

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D.C.
Format:: News release
Publication Date:: 2008-05-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27795
Notes:: 3 pages.

6. Australians positive about safety of our food supply

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Standards Australia New Zealand.
Format:: News release
Publication Date:: 2008-04-02
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27519
Notes:: 1 page.

7. Average shoppers are willing to pay a premium for locally produced food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Research Communications, The Ohio State University, Columbus.
Format:: News release
Publication Date:: 2008-05-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27778
Notes:: 4 pages.

8. Avian influenza in Vietnam: chicken-hearted consumers?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Figuie, M. (author) and Fournier, T. (author)
Format:: Journal article
Publication Date:: 2008-04
Published:: Vietnam
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27590
Journal Title:: Risk Analysis
Journal Title Details:: 28(2) : 441-451

9. Biotech as "biothreat"?: metaphorical constructions in discourse

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Holmgreen, Lise-Lotte (author)
Format:: Journal article
Publication Date:: 2008
Published:: Denmark
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36554
Journal Title:: Discourse and Society
Journal Title Details:: 19(1) : 99-119

10. CBS News/New York Times Poll - likelihood of buying food labeled as having been genetically modified

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2008-04
Published:: USA: Survey conducted by CBS News/New York Times, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36320
Notes:: Online via kaisernetwork.org Health Poll Search. 1 page.

11. CBS News/New York Times Poll - whether foods that contain genetically modified ingredients should be labeled

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2008-04
Published:: USA: Survey conducted by CBS News/New York Times, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36322
Notes:: Online via kaisernetwork.org Health Poll Search. 1 page.

12. Carbon credits face distance between science and practice

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hinch, Ann (author)
Format:: Journal article
Publication Date:: 2008-10-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28381
Journal Title:: Farm World
Journal Title Details:: 54(38) : 3C
Notes:: Speaker points to "reporters and editors with mainstream publications creating a 'chasm' between rural dwellers and urbanites."

13. Cloned food debate about emotion, not science

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Caplan, Art (author)
Format:: Commentary
Publication Date:: 2008-01-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28160
Notes:: Via Poynteronline. 1 page.

14. Cloning animals for food not ethical, says EU body

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Patton, Dominique (author) and FoodNavigator-USA.com, Montpellier, France.
Format:: Article
Publication Date:: 2008-01-18
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27365
Notes:: Via FoodNavigator-USA.com. 1 page.

15. Co-op link to sustainability: NCFC study shows "farmer-owned" message resonates with consumers on environment

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28154
Journal Title:: Rural Cooperatives
Journal Title Details:: 75(4) : 4-7, 42
Notes:: Summarizes results of a survey sponsored by the National Council of Farmer Cooperatives.

16. Communications create understanding

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: White-Stevens, Robert H. (author)
Format:: Book chapter
Publication Date:: 2008
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C29761
Notes:: Pages 109-114 in Thomas R. Dunlap (Ed.), DDT, Silent Spring and the rise of environmentalism: classic texts. University of Washington Press, Seattle. 152 pages.

17. Concern about food miles doubles

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: IGD, Hertfordshire, United Kingdom
Format:: News release
Publication Date:: 2008-02-25
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28586
Notes:: 2 pages.

18. Consumer Reports poll: two-thirds of Americans want the FDA to inspect domestic and foreign food supply once a month

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2008-11-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28433
Journal Title:: Consumer Reports
Notes:: Archived November 13, 2008, Via Food Safety Network. 2 pages.

19. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gil, Jose M. (author), Traill, W. Bruce (author), and Costa-Font, Montserrat (author)
Format:: Journal article
Publication Date:: 2008
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28204
Journal Title:: Food Policy
Journal Title Details:: 33(2) : 99-111

20. Consumer attitudes toward food safety impact: pragmatic responses according to TraceGains

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2008-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28378
Notes:: Via PR-USA.net. 2 pages.

Bibleaves

1. 2008 food biotechnology: a study of U.S. consumer trends

2. 80 percent of people believe animal welfare is key in a civilised society, says RSPCA

3. Americans and the world: biotechnology polls, 2006-2008

4. Americans are being scared away from seafood: NFI (National Fisheries Institute)

5. Americans' food safety practices in doubt: food and health survey highlights a potentially dangerous new "diet disconnect"

6. Australians positive about safety of our food supply

7. Average shoppers are willing to pay a premium for locally produced food

8. Avian influenza in Vietnam: chicken-hearted consumers?

9. Biotech as "biothreat"?: metaphorical constructions in discourse

10. CBS News/New York Times Poll - likelihood of buying food labeled as having been genetically modified

11. CBS News/New York Times Poll - whether foods that contain genetically modified ingredients should be labeled

12. Carbon credits face distance between science and practice

13. Cloned food debate about emotion, not science

14. Cloning animals for food not ethical, says EU body

15. Co-op link to sustainability: NCFC study shows "farmer-owned" message resonates with consumers on environment

16. Communications create understanding

17. Concern about food miles doubles

18. Consumer Reports poll: two-thirds of Americans want the FDA to inspect domestic and foreign food supply once a month

19. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

20. Consumer attitudes toward food safety impact: pragmatic responses according to TraceGains

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