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    Start Over You searched for: Publication Year 2006 Remove constraint Publication Year: 2006 Subject Term food Remove constraint Subject Term: food Subject Term food policy Remove constraint Subject Term: food policy

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    1. Attitudes of the food industry towards safety regulations: descriptive statistics and some major predictors

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    3. Can public support for the use of biotechnology in food be salvaged?

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    4. Conceptualizing U.S. food systems with simplifying models: findings from TalkBack Testing

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    5. Consent and consensus in policies related to food - five core values

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    6. Consumer behavior, public policy and country-of-origin labeling

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    7. Consumer perceptions of food safety and the effectiveness of the food safety system

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    9. Department of Agriculture must release meeting calendars

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