Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23193
Notes:
Public Opinion Online, Roper Center at University of Connecticut via Lexis-Nexis. 1 page., Summary of responses to a question about how closely respondents have been following news about techniques such as genetic engineering and genetic modification of food.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23359
Notes:
Pew Initiative on Food and Biotechnology. 10 pages., Fourth annual survey of U.S. consumer attitudes about genetically modified food. Research by Mellman Group and Public Opinion Strategies.