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    Start Over Publication Year 2002 Subject Term food safety Subject Term public attitude

    51. The social risks of agriculture: Americans speak out on food, farming, and the environment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Harris, Craig K. (author), Molnar, Joseph J. (author), Wimberley, Ronald C. (author), and Tomazic, Terry J. (author)
    Format:
    Book
    Publication Date:
    2002
    Published:
    USA: Praeger, Westport, Connecticut
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18454
    Notes:
    163 pages, Compares 1986 and 1992 survey data about U.S. public attitudes/perceptions of agriculture, in terms of agricultural policies, pest management, food safety, water quality, farm animal welfare, agrarianism and other aspects.

    54. Uncovering factors influencing public perceptions of food biotechnology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hallman, W.K. (author), Schilling, B. (author), Hossain, Ferdaus (author), Onyango, B. (author), Adelaja, A. (author / Food Policy Institute), and Food Policy Institute
    Format:
    Research report
    Publication Date:
    2002-06
    Published:
    USA: Food Policy Institute FPI Publications
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21833
    Journal Title:
    Food Policy Institute
    Notes:
    33 p.