Publication Year: 2002 / Subject Term: food industries and food safety

Start Over Publication Year 2002 Subject Term food industries Subject Term food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hall, Blake (author) and Center for Media and Democracy and the Consumer Reports WebWatch.
Format:: Report
Publication Date:: 2002-05-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27764
Notes:: Via Full Frontal Scrutiny. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Elias, Paul (author)
Format:: News article
Publication Date:: 2002-06-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13857
Notes:: 2 p.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hall, Blake (author) and Center for Media and Democracy and the Consumer Reports WebWatch.
Format:: Report
Publication Date:: 2002-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27765
Notes:: Via Full Frontal Scrutiny. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Russell, Jeremy (author)
Format:: Article
Publication Date:: 2002-01-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 118 Document Number: C13406
Notes:: 2 p.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nestle, Marion (author)
Format:: Book
Publication Date:: 2002
Published:: USA: University of California Press, Berkeley, California.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23682
Notes:: California Studies in Food and Culture. 457 pages., Nutritionist examines "what I see as a central contradiction between nutrition theory and practice."

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Macfarlane, Ronald (author)
Format:: Journal article
Publication Date:: 2002-02
Published:: Pergamon
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18706
Journal Title:: Food Policy
Journal Title Details:: 27 (1) : 65-80

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Phillips, Peter W. B. (author) and McNeill, Heather (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21704
Notes:: Pages 245-260 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hiscott, Graham (author)
Format:: News release
Publication Date:: 2002-06-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13965
Notes:: 1 p.

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2002-04
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13890
Notes:: 102 p., Prepared for the Australia New Zealand Food Authority

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Button, Tom (author)
Format:: Article
Publication Date:: 2002-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C14416
Journal Title:: Agri Marketing
Journal Title Details:: 40(4) : 80-83

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