Publication Year: 2002 / Subject Term: food and coverage

Start Over Publication Year 2002 Subject Term food Subject Term coverage

1. Food and population - the environmental nexus

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2002-09
Published:: International: Metcalfe Institute for Marine and Environmental Reporting, University of Rhode Island, Graduate School of Oceanography, Office of Marine Programs, Narragansett, RI.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27893
Journal Title:: Environment Writer Newsletter

2. Covering drought: when one good rain isn't enough

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2002-06
Published:: USA: Metcalfe Institute for Marine and Environmental Reporting, University of Rhode Island, Graduate School of Oceanography, Office of Marine Programs, Narragansett, RI.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27894
Journal Title:: Environment Writer Newsletter

3. The investigative reporter's handbook: a guide to documents, databases and techniques

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Houston, Brant (author), Bruzzese, Len (author), and Weinberg, Steve (author)
Format:: Book
Publication Date:: 2002
Published:: USA: Bedford/St. Martin's, Boston, Massachusetts.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28051
Notes:: Fourth Edition. 589 pages.

4. Organics and pesticides: isn't it ironic

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fairness and Accuracy in Reporting, New York City, New York.
Format:: Commentary
Publication Date:: 2002-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28148
Notes:: 1 page.

5. Media and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Seale, Clife (author)
Format:: Book
Publication Date:: 2002
Published:: International: Sage, London, UK.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36436
Notes:: 244 pages.

6. Global spin: the corporate assault on environmentalism

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beder, Sharon (author)
Format:: Book
Publication Date:: 2002
Published:: International: Green Books, Devon, United Kingdom.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36597
Notes:: Revised edition. 336 pages.

7. Content analysis of bias in international print media coverage of genetically modified food

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fitzgerald, Ruth (author), Campbell, Hugh (author), and Sivak, Leda (author)
Format:: Journal article
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01876
Journal Title:: Rural Society Journal
Journal Title Details:: 11(3) : 181-196

8. What odds!

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kernellu, Kiran (author) and Lean Trimmings (author)
Format:: Article
Publication Date:: 2002-09-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15506
Notes:: 2 p.

9. You've been had! How the media and environmentalists turned America into a nation of hypochondriacs

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Benarde, Melvin A. (author)
Format:: Book
Publication Date:: 2002
Published:: USA: Rutgers University Press, New Brunswick, New Jersey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16307
Notes:: 308 pages

10. Global food policy: like winning a game of poker on the Titanic?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mahoney, Mary (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16755
Notes:: Chapter 15 in Sohail Inayatullah and Susan Leggett, Transforming communication: technology, sustainability, and future generations. Praeger, Westport, Connecticut. 200 pages.

11. Food for thought IV: reporting of diet, nutrition and food safety, Executive summary, 2001 vs. 1999 vs. 1997 vs. 1995

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17965
Notes:: 8 p., International Food Information Council (IFIC) Foundation, Washington, D.C.

12. Scentific reporting & risk communication

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2002-03
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17968
Notes:: 3 p., International Food Information Council Foundation (IFIC), Washington, D.C.

13. Food for thought IV: a report from the nation's media

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 125 Document Number: C17969
Journal Title:: Food Insight
Notes:: 4 p., International Food Information Council Foundation (IFIC), Washington, D.C.

14. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marchant, Mary A. (author / University of Kentucky), Zhong, Funing (author / Nanjing Agricultural University), Ding, Yulian (author / Nanjing Agricultural University), and Lu, Kaiyu (author / Nanjing Agricultural University)
Format:: Online article
Publication Date:: 2002
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 128 Document Number: C19129
Journal Title:: AgBioForum
Journal Title Details:: 5 (4) : 136-144
Notes:: 9 pages

15. Consumer acceptance of irradiated food in the United States

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Bord, R.J. (author)
Format:: Book chapter
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19584
Notes:: Pages 61-86 in S. Thorne (ed.), Food Irradiation, Elsevier Applied Science, London, England. 332 pages.

16. America's real foodie bible

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schrambling, Regina (author)
Format:: Article
Publication Date:: 2002
Published:: The New York Times
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135 Document Number: C20669
Notes:: 3 pages

17. Quantifying scientific risk communications of agrobiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Mooney, Sian (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21702
Notes:: Pages 205-215 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

18. Time series analysis of risk frames in media communication of agribiotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), Allison, Kevin (author), and Zakharova, Ludmila (author)
Format:: Book chapter
Publication Date:: 2002
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21703
Notes:: Pages 217-225 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.

19. On the media roller coaster: will biotech foods finish the ride?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Zakharova, Lucy (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21707
Journal Title:: Choices
Journal Title Details:: : 6-10 (Spring)

20. Food irradiation in the news: the cultural clash of a postharvest technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ten Eyck, Toby A. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22130
Journal Title:: Agriculture and Human Values
Journal Title Details:: 19(1) : 53-61

21. Teaching journalism students to report on science

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Starr, D. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23102
Journal Title:: Nieman Reports
Journal Title Details:: 56(3) : 36-38

22. Position of the American Dietetic Association: food and nutrition misinformation

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 2002-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23103
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 102(2) : 260-266
Notes:: ACDC has abstract

23. Genetically engineered food: media coverage

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Shah, Anup (author)
Format:: Article
Publication Date:: 2002-06
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23438
Notes:: 9 p.

24. Horror show: why the debate over genetically modified organisms and other complex science stories freak out newspapers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Addario, Jennie (author)
Format:: Journal article
Publication Date:: 2002-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23580
Journal Title:: Ryerson Review of Journalism
Notes:: 7 pages

25. Sharing our experiences with writing-for-learning techniques in a large introductory course: the popular press critique

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schmidt, S.J. (author), Parmer, M.S. (author), and Javenkoski, J.S. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 152 Document Number: C24742
Journal Title:: Journal of Food Science Education
Journal Title Details:: 1(2) : 34-39

27. GM foods in Spanish newspapers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Ramon, Daniel (author), Dorcey, Eavan (author), Gil, Jose V. (author), and Serrano, Antonio (author)
Format:: Journal article
Publication Date:: 2002-07
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05889
Journal Title:: Trends in Biotechnology
Journal Title Details:: 20(7) : 285-286

28. The media and genetically modified foods: evidence in support of social amplification of risk

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn J. (author), Miles, Susan (author), and Marsh, Roy (author)
Format:: Journal article
Publication Date:: 2002
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D05964
Journal Title:: Risk Analysis
Journal Title Details:: 22(4) : 701-711

Bibleaves

1. Food and population - the environmental nexus

2. Covering drought: when one good rain isn't enough

3. The investigative reporter's handbook: a guide to documents, databases and techniques

4. Organics and pesticides: isn't it ironic

5. Media and health

6. Global spin: the corporate assault on environmentalism

7. Content analysis of bias in international print media coverage of genetically modified food

8. What odds!

9. You've been had! How the media and environmentalists turned America into a nation of hypochondriacs

10. Global food policy: like winning a game of poker on the Titanic?

11. Food for thought IV: reporting of diet, nutrition and food safety, Executive summary, 2001 vs. 1999 vs. 1997 vs. 1995

12. Scentific reporting & risk communication

13. Food for thought IV: a report from the nation's media

14. GM foods : a Nanjing case study of Chinese consumers' awareness and potential attitudes

15. Consumer acceptance of irradiated food in the United States

16. America's real foodie bible

17. Quantifying scientific risk communications of agrobiotechnology

18. Time series analysis of risk frames in media communication of agribiotechnology

19. On the media roller coaster: will biotech foods finish the ride?

20. Food irradiation in the news: the cultural clash of a postharvest technology

21. Teaching journalism students to report on science

22. Position of the American Dietetic Association: food and nutrition misinformation

23. Genetically engineered food: media coverage

24. Horror show: why the debate over genetically modified organisms and other complex science stories freak out newspapers

25. Sharing our experiences with writing-for-learning techniques in a large introductory course: the popular press critique

27. GM foods in Spanish newspapers

28. The media and genetically modified foods: evidence in support of social amplification of risk

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