Search

    Search Results

    1. The role of livestock production ethics in consumer values towards meat

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    2. U.S. consumer preference and willingness-to-pay for domestic corn-fed beef versus international grass-fed beef measured through an experimental auction

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    3. Visual acceptability and consumer purchase intent of enhanced pork loin roasts

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>