Search

    Start Over Publication Year 2000 Subject Term food safety Subject Term roles

    2. Communicating climate change through the media: predictions, politics and perceptions of risk

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wilson, Kris M. (author)
    Format:
    Book chapter
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16990
    Notes:
    Pages 201-217 in Stuart Allan, Barbara Adam and Cynthia Carter (eds), Environmental risks and the media. Routledge, London. 278 pages.

    3. Depluralising the Web, repluralising public debate: the case of GM food debate on the Web

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marres, N. (author) and Rogers, R. (author)
    Format:
    Book chapter
    Publication Date:
    2000
    Published:
    International: Maastricht: Jan van Eyck Akadamie; Amsterdam: De Balie
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28045
    Notes:
    Pages 113-136 in Richard Rogers (ed.), Preferred placement: knowledge politics on the web. 189 pages.

    5. Introduction: the media politics of environmental risk

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Allan, Stuart (author), Adam, Barbara (author), and Carter, Cynthia (author)
    Format:
    Book chapter
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C16986
    Notes:
    Pages 1-26 in Stuart Allan, Barbara Adam and Cynthia Carter (eds), Environmental risks and the media. Routledge, London. 278 pages.

    6. Putting policy into health communication: the role of media advocacy

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wallack, Lawrence (author) and Dorfman, Lori (author)
    Format:
    Book chapter
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35870
    Notes:
    Pages 389-401 in Ronald E. Rice and Charles K. Atkin (eds.), Public communication campaigns, Third Edition, Sage Publications, Thousand Oaks, California. 428 pages.

    8. The future relationship between the media, the food industry and the consumer

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, W.A. (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22647
    Journal Title:
    British Medical Bulletin
    Journal Title Details:
    56(1) : 254-268
    Notes:
    Author examines some of the forces that have led to a relationship that "is probably at its lowest point as we start the new millennium."