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Start Over Publication Year 1999 Subject Term diets Subject Term food safety

1. Fearing food: risk, health and environment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Morris, Julian (author) and Bate, Roger (author)
Format:: Book
Publication Date:: 1999
Published:: International: Butterworth-Heinemann, Oxford, England.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25257
Notes:: 302 pages.

2. Prevalence of selected unsafe food consumption practices and their associated factors in Kansas

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Penner, K. (author) and Zhang, P. (author)
Format:: Journal article
Publication Date:: 1999
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20180
Journal Title:: Journal of Food Safety
Journal Title Details:: 19(4) : 289-297

3. The safety and social acceptance of novel foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Moseley, B.E.B. (author)
Format:: Journal article
Publication Date:: 1999
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22004
Journal Title:: International Journal of Food Microbiology
Journal Title Details:: 50 : 25-31