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    Start Over Subject Term consumers Subject Term food safety Journal Title International Journal on Food System Dynamics

    1. Opportunities for local for local food production: a case in the dutch fruit and vegetables

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Visser, Jurriaan (author), Trienekens, Jacques (author), and Van Beek, Paul (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06520
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(1) : 73-87
    Notes:
    15 pages.

    2. Consumer preferences for animal source foods in Uganda: quality, retail forms and retail outlets

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mtimet, Nadhem (author), Baker, Derek (author), Pica-Ciamarra, Ugo (author), and Jagwe, John (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    Uganda
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06521
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(2) : 106-116

    3. Valuing information on GM foods in the presence of country-of-origin labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Xie, Jing (author), Kim, Hyeyoung (author), and House, Lisa (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06523
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(3) : 170-183
    Notes:
    14 pages.

    4. Transparency in Food Networks ‐ Where to Go

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Schiefer, Gerhard (author), Reiche, Robert (author), and Deiters, Jivka (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06783
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(4)

    5. Public images of dairy farms among urban dwellers in Bogota, Colombia

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wellbrock, Wiebke (author), Burkart, Stefan (author), Encisco Valencia, Karen (author), and Knierim, Andrea (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    Colombia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11089
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    10(5) : 473-485
    Notes:
    Available online at www.centmapress.org, Findings of a word association task revealed that most participants associated cows, rural areas, and traditional production systems with the cue dairy farms. While purchasing their products, they paid the most attention to attributes such as health and hygiene, indicating that they pay the most attention to product quality and not production quality. Yet more than half indicated that modern production systems contradict their norms and values. Authors concluded that the current modernization efforts in Colombia do not fit to the specific culture of the country.

    6. Willingness to pay for traceable meat attributes: a meta-analysis

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cicia, Gianni (author) and Colantuoni, Francesca (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35928
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    1(3) : 252-263

    7. Two sides of the same coin? Analysis of the Web-based social media with regard to the image of the agri-food sector in Germany

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boehm, Justus (author), Kayser, Maike (author), and Spiller, Achim (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35938
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    1(3) : 264-278

    8. Communicating ethical arguments to organic consumers: a study across five European countries

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Naspetti, Simona (author) and Zanoli, Raffaele (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00085
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    2(3) : 253-273

    9. Two sides of the same coin? Analysis of the web-based social media with regard to the image of the agri-food sector in Germany

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boehm, Justus (author), Kayser, Maike (author), and Spiller, Achim (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00493
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    1(3) : 264-278

    10. Food labelled information: an empirical analysis of consumer preferences

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Banterle, Alessandro (author), Caveliere, Alessia (author), and Ricci, Elena Claire (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01155
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    3(2) : 156-170