Subject Term: 3 selected / Journal Title: British Food Journal

Start Over Subject Term biotechnology Subject Term consumers Subject Term food Journal Title British Food Journal

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author) and Gao, Hongzhi (author)
Format:: Abstract
Publication Date:: 2009
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28726
Journal Title:: British Food Journal
Journal Title Details:: 111(1) : 56-69

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Goktolga, Z. Gokalp (author) and Esengun, Kemal (author)
Format:: Abstract
Publication Date:: 2009
Published:: Turkey
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29549
Journal Title:: British Food Journal
Journal Title Details:: 111(11) : 1188-1199

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), and Holdsworth, David K. (author)
Format:: Journal article
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23113
Journal Title:: British Food Journal
Journal Title Details:: 107(9) : 653-662
Notes:: Interviews with key companies and organizations in the European food sector, along with consumers, to assess concerns about importing genetically modified crops/food. Also, a report on an experiment involving consumer purchases of cherries labeled as genetically modified, organic or conventional.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cook, Andrew J. (author) and Fairweather, John R. (author)
Format:: Journal article
Publication Date:: 2007
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36124
Journal Title:: British Food Journal
Journal Title Details:: 109(9) : 675-688

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, Lynn (author), Miles, Susan (author), and Ueland, Oydis (author)
Format:: Journal article
Publication Date:: 2005-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22180
Journal Title:: British Food Journal
Journal Title Details:: 107(4) : 246-262
Notes:: Via Food Safety Network. 1 page abstract.

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