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Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2018
Published:
USA: International Food Information Council Foundation, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09672
Notes:
63 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Strauss, Mark (author)
Format:
Research report
Publication Date:
2018
Published:
USA: Pew Research Center, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11397
Notes:
5 pages., Via online from website., Results of a national survey among U.S. adults suggest that "Americans are closely divided over the health benefits of organic produce."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Funk, Cary (author) and Kennedy, Brian (author)
Format:
Research report
Publication Date:
2016
Published:
USA: Pew Research Center, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11399
Notes:
9 pages., Online via website., Results of a national survey among U.S. adults suggest that"divides in public opinion over food are encapsulated by how people assess the health effects of two kinds of food: organic and genetically modified (GM) foods. Americans' beliefs about food connect with their personal concerns about the role of food choices in their long term health and well-being."
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2020
Published:
USA: International Food Information Council, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11971
Notes:
Summary report of survey research conducted among U.S. adults August 7-9, 2020. Via online from the publisher. 27 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2020
Published:
USA: International Food Information Council, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D11972
Notes:
Summary of survey research among 1,000 adults, July 10-13, 2020. Obtained online from publisher website. 24 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004-02-24
Published:
UK: Food Standards Agency, London, England
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20113
Notes:
3 pages; Ref 08/2004
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004
Published:
UK: Food Standards Agency, London, England
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20111
Notes:
3 pages; Ref: 2004/0465
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004-02-24
Published:
UK: Food Standards Agency, London, England
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20112
Notes:
3 pages
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004
Published:
Food Standards Agency, London, England
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 132 Document Number: C20110
Notes:
3 pages; Ref: 2004/0453
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Funk, Cary (author), Kennedy, Brian (author), and Hefferon, Meg (author)
Format:
Research report
Publication Date:
2018
Published:
USA: Pew Research Center, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: D11395
Notes:
22 pages., Via online., "Americans are closely divided over health risk from food additives and genetically modified foods."
