Search

    Search Constraints

    Start Over You searched for: Format Report Remove constraint Format: Report Subject Term food safety Remove constraint Subject Term: food safety Subject Term genetic engineering Remove constraint Subject Term: genetic engineering

    Search Results

    41. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    42. Opinion and support for biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    43. Public approval of plant and animal biotechnology in Korea: an ordered probit analysis

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    44. Public attitudes towards agricultural biotechnology

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    46. Public opinion and media coverage of animal cloning and the food supply: executive summary

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    48. Public sentiment about genetically modified food: November 2005 update

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    49. Risky business: The politics of genetically modified food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    50. Science and technology: public attitudes and public understanding

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>