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    Start Over Format Journal article Subject Term commercial organizations Subject Term food

    1. Blogging becomes a corporate job: digital "handshake"?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Needleman, Sarah E. (author)
    Format:
    Journal article
    Publication Date:
    2005-05-31
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29021
    Journal Title:
    Wall Street Journal
    Journal Title Details:
    245(105) : B1-B6
    Notes:
    More businesses are hiring people to write blogs. Author cites the efforts of an organic yogurt marketer.

    2. Communicating imperceptible product attributes through traceability: a case study in an organic food supply chain

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lindh, Helena (author) and Olsson, Annika (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Sweden
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37273
    Journal Title:
    Renewable Agriculture and Food Systems
    Journal Title Details:
    25 : 263-271

    3. Consolidation in the North American organic food processing sector, 1997-2007

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Howard, Philip H. (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 181 Document Number: C36385
    Journal Title:
    International Journal of Sociology of Agriculture and Food
    Journal Title Details:
    16(1) : 13-30

    5. Food industry enlisted academics in G.M.O. lobbying war, emails show

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lipton, Eric (author)
    Format:
    Journal article
    Publication Date:
    2015-09-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12109
    Journal Title:
    New York Times
    Notes:
    A version of this article appears in print on September 6, 2015, Section A, Page 1 of the New York Edition of the New York Times with the headline, "Emails reveal academic ties in a food war.", Examines lobbying activities of firms and interest groups in the debate over bioengineered foods - and involving third-party scientists "and their supposedly unbiased research." Includes examples of interactions and financial support for university scientists by commercial firms.

    6. GNC University: exploring the influence of a unique academic-industry educational partnership on understanding and use of nutrition concepts among GNC managers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Irani, Tracy (author), Lundy, Lisa (author), Turner, R. Elaine (author), Percival, Susan S. (author), Nieves,C. (author), and Sharf, Tracie (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09358
    Journal Title:
    Quarterly Review of Distance Education
    Journal Title Details:
    8(2) : 127-137
    Notes:
    Citation and description provided in ERIC: https://eric.ed.gov/?id=EJ875055. Full text of early manuscript provided in this file.

    7. Growth-related measures of brand equity elasticity in food firms

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sporleder, Thomas L. (author) and Liu, Juan (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26835
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    10(1)
    Notes:
    Posted at AgEcon Search: http://agecon.lib.umn.edu

    8. How trust in institutions and organizations builds general consumer confidence in the safety of food: a decomposition of effects

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    De Jonge, J. (author), Van Trijp, J.C.M. (author), Van der Lans, L.A. (author), Renes, R.J. (author), and Frewer, L.J. (author)
    Format:
    Journal article
    Publication Date:
    2008-09
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02961
    Journal Title:
    Appetite
    Journal Title Details:
    51(2) : 311-317