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    1. A choice experiment model for beef: what U.S. consumer responses tell us about relative preferences for food safety, country-of-origin labeling and traceability

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Loureiro, M.L. (author) and Umberger, W.J. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01476
    Journal Title:
    Food Policy
    Journal Title Details:
    32 : 496-514

    4. Consumer demand for and attitudes toward alternative beef labeling strategies in France, Germany and the UK

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fox, John A. (author), Roosen, Jutta (author), and Lusk, Jayson L. (author)
    Format:
    Journal article
    Publication Date:
    2003
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22425
    Journal Title:
    Agribusiness
    Journal Title Details:
    19(1) : 77-90

    6. Consumers' perspective on dual-purpose chickens as alternative to the killing of day-old chicks

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brummer, Nanke (author), Christoph-Schulz, Inken (author), and Rovers, Anja-Karolina (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11080
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    9(5) : 390-398
    Notes:
    Available online at www.centmapress.org, Results indicated that study participants had specific expectations regarding the husbandry conditions, but also regarding the product characteristics and the labelling of dual-purpose chickens.

    7. Ethical debates in genetic engineering: U.S. scientists' attitudes on patenting, germ-line research, food labeling and agri-biotech issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rabino, Isaac (author)
    Format:
    Journal article
    Publication Date:
    1998
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19590
    Journal Title:
    Politics and the Life Sciences
    Journal Title Details:
    17(2) : 147-163

    9. Labeling renewable energies: how the language surrounding biofuels can influence its public acceptance

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cacciatore, Michael (author), Scheufele, Dietram A. (author), and Shaw, Bret R. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00134
    Journal Title:
    Energy Policy
    Journal Title Details:
    51 : 673-683