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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Rondeau, Krista (author) and McIntyre, Lynn (author)
Format:
Journal article
Publication Date:
2010-06
Published:
Canada
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06411
Journal Title:
Health, Risk and Society
Journal Title Details:
12(3) : 211-229
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Taylor, Ethel (author), Kastner, Justin (author), and Renter, David (author)
Format:
Journal article
Publication Date:
2010
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189 Document Number: D01543
Journal Title:
Journal of Public Health Management and Practice
Journal Title Details:
16(3) : 221-231
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:
Journal article
Publication Date:
2010
Published:
Belgium
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:
Journal of Agricultural and Environmental Ethics
Journal Title Details:
23(6) : 551-569
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Lindh, Helena (author) and Olsson, Annika (author)
Format:
Journal article
Publication Date:
2010
Published:
Sweden
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37273
Journal Title:
Renewable Agriculture and Food Systems
Journal Title Details:
25 : 263-271
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Benson, Andrew P. (author)
Format:
Journal article
Publication Date:
2010
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35705
Journal Title:
Food Control
Journal Title Details:
21
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
Format:
Journal article
Publication Date:
2010-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
Journal Title:
Journal of Food Distribution Research
Journal Title Details:
41(1) : 108-114
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Cope, S. (author), Frewer, L.J. (author), Houghton, J. (author), Rowe, G. (author), Fischer, A.R.H. (author), and De Jonge, J. (author)
Format:
Journal article
Publication Date:
2010-08
Published:
Elsevier
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 11 Document Number: D10338
Journal Title:
Food Policy
Journal Title Details:
35(4) : 349-357
Notes:
9 pages., Via online journal., As a consequence of recent food safety incidents, consumer trust in European food safety management has diminished. A risk governance framework that formally institutes stakeholder (including consumer) consultation and dialogue through a transparent and accountable process has been proposed, with due emphasis on risk communication. This paper delivers actionable policy recommendations based on consumer preferences for different approaches to food risk management. These results suggest that risk communication should be informed by knowledge of consumer risk perceptions and information needs, including individual differences in consumer preferences and requirements, and differences in these relating to socio-historical context associated with regulation. In addition, information about what is being done to identify, prevent and manage food risks needs to be communicated to consumers, together with consistent messages regarding preventative programs, enforcement systems, and scientific uncertainty and variability associated with risk assessments. Cross-cultural differences in consumer perception and information preferences suggest a national or regional strategy for food risk communication may be more effective than one applied at a pan-European level.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Arnade, Carlos (author), Calvin, Linda (author), and Kuchler, Fred (author)
Format:
Journal article
Publication Date:
2010-03
Published:
USA: Economic Research Service, U.S Department of Agriculture, Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03054
Journal Title:
Amber Waves
Journal Title Details:
8(1) : 34-40
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Cahill, Stacey (author), Morley, Katija (author), and Powell, Douglas A. (author)
Format:
Journal article
Publication Date:
2010
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30534
Journal Title:
British Food Journal
Journal Title Details:
112(7) : 710-722
Notes:
Via ProQuest. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Veeman, Michele M. (author), Komirenko, Zoia (author), and Unterschultz, James R. (author)
Format:
Journal article
Publication Date:
2010
Published:
Canada
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36900
Journal Title:
AgBioForum
Journal Title Details:
13(3) : 242-250