Search

    Start Over Format Journal article Publication Year 2005 Subject Term food industries

    1. "RFID in action" database focuses on food sector

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    2005-06-09
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23085
    Journal Title:
    Food Production Daily
    Notes:
    "As many food company executives are still figuring out how to implement radio frequency identification (RFID) technology, a data collector has put 500 case studies online to help them learn from the best - and the worst - in the industry."

    2. Agriculture and the food industry in the information age

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Verbeke, Wim (author)
    Format:
    Journal article
    Publication Date:
    2005-09
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25546
    Journal Title:
    European Review of Agricultural Economics
    Journal Title Details:
    32(3) : 347-368
    Notes:
    Author identifies information asymmetry in the food marketplace and calls for sharper focus on information needs of specific audiences.

    4. Business insider: The group that came in from the fringe

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lee, Thomas (author)
    Format:
    Journal article
    Publication Date:
    2005-08-15
    Published:
    USA: Star Tribune, Minneapolis, Minnesota.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23100
    Journal Title:
    Star Tribune
    Notes:
    Interview with Michael Jacobson, executive director of the Center for Science in the Public Interest, "one of the most reviled enemies of big food companies."

    7. Farmworkers take fight to fast food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Associated Press (author)
    Format:
    Journal article
    Publication Date:
    2005-05-22
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27780
    Journal Title:
    St. Petersburg Times
    Notes:
    Via online issue. 3 pages., "A victory by Florida tomato pickers over Taco Bell inspires an industrywide battle."

    8. Genetically modified crops and country image of food exporting countries

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knight, John G. (author), Mather, Damien W. (author), and Holdsworth, David K. (author)
    Format:
    Journal article
    Publication Date:
    2005-09
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23113
    Journal Title:
    British Food Journal
    Journal Title Details:
    107(9) : 653-662
    Notes:
    Interviews with key companies and organizations in the European food sector, along with consumers, to assess concerns about importing genetically modified crops/food. Also, a report on an experiment involving consumer purchases of cherries labeled as genetically modified, organic or conventional.

    10. Making reconnections in agro-food geography: alternative systems of food provision

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Watts, D.C.H. (author), Ilbery, B. (author), and Maye, D. (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23353
    Journal Title:
    Progress in Human Geography
    Journal Title Details:
    29(1) : 22-40
    Notes:
    ACDC has abstract, (p. 359) "The deskilling of farmers is well advanced in parts of the USA."