Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21121
Notes:
Pages 39-73 in Innovation and development: policies, concepts and cases for agriculture and forestry in international cooperation. Wissenschaftsverlag Vauk Kiel KG. 212 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C14429
Notes:
Published for the World Bank, Washington, D.C., Chapter 7 in Michael M. Cernea (ed.), Putting people first: sociological variables in rural development. Oxford University Press, New York/London. 430 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C17109
Notes:
Pages 11-19 in Gwyn E. Jones and Maurice J. Rolls (eds.), Progress in rural extension and community development, Volume 1, Extension and rural advantage in rural development. John Wiley & Sons, Chichester. 336 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26480
Notes:
Pages 211-232 in Zachary Michael Jack (ed.), Love of the land: essential farm and conservation readings from an American Golden Age, 1880-1920. Cambria Press, Youngstown, New York. 463 pages., From an 1899 book by Adams, The modern farmer in his business relations (pages 39-50).
Henriques, Irene (author) and Butler, Leslie J. (author)
Format:
Book chapter
Publication Date:
2002
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21697
Notes:
Pages 91-99 in Vittorio Santaniello, Robert E. Evenson and David Zilberman (eds.), Market development for genetically modified foods. CABI Publishing, Oxon, United Kingdom. 318 pages.
Dargan, Lorna (author) and Harris, Edmund (author)
Format:
Book chapter
Publication Date:
2010
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C36973
Notes:
Pages 77-97 in Maria Fonte and Apostolos G. Papadopoulos (eds.), Naming food after places: food relocalisation and knowledge dynamics in rural development. Ashgate Publishing Ltd., Surrey, England. 285 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21092
Notes:
Pages 539-543 in T.K. Warley (ed.), Agricultural producers and their markets. Oxford: Blackwell. 596 pages., Identifies needs for market intelligence, in terms of national concerns. Also describes these dimensions of market intelligence: (a) short-run news--to one week; (b) fairly short-run supply data--part of the production cycle; (c) middle run data, such as estimates of intent to plant or market--4-6 months; (d) long-run forecasts, from end of production period forward 10 years; (e) government price and production policies; and (f) consumer market news. "Middle and long-run information places a heavy burden on extension or advisory services."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21989
Notes:
Pages 539-543 in T.K. Warley (ed.), Agricultural producers and their markets. Oxford: Blackwell. 596 pages., Identifies needs for market intelligence, in terms of national concerns. Also describes these dimensions of market intelligence: (a) short-run news--to one week; (b) fairly short-run supply data--part of the production cycle; (c) middle run data, such as estimates of intent to plant or market--4-6 months; (d) long-run forecasts, from end of production period forward 10 years; (e) government price and production policies; and (f) consumer market news. "Middle and long-run information places a heavy burden on extension or advisory services."
