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    Start Over Subject Term food industry Subject Term swine Within Last x Years within 25 Years

    5. Bringing moos and oinks into the food debate

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Severson, Kim (author)
    Format:
    Journal article
    Publication Date:
    2007-07-25
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26027
    Journal Title:
    New York Times
    Notes:
    Via Food Safety Network. 2 pages., Describes changes in the approaches of animal rights groups such as Farm Sanctuary and People for the Ethical Treatment of Animals, as well as public perceptions about their efforts.

    6. Communicating sensitive scientific issues: the interplay between values, attitudes and euphemisms in communicating livestock slaughter

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abrams, Katie M. (author), Zimbres, Thias (author), and Carr, Chad (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06454
    Journal Title:
    Science Communication
    Journal Title Details:
    37(4) : 485-505

    8. Fecal free: Biology and authority in industrialized Midwestern pork production

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rich, Ronald (author)
    Format:
    Journal article
    Publication Date:
    2007-09-04
    Published:
    USA: Springer Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26249
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s.10460-007-9094-9
    Notes:
    OnlineEarly; 15 p.

    9. Foxes in the henhouse: animals, agribusiness and the law

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wolfson, David J. (author) and Sullivan, Mariann (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International: Oxford University Press, Oxford, England
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01516
    Notes:
    Pages 205-233 in Cass R. Sunstein and Martha C. Nussbaum (eds.), Animal rights: current debates and new directions. Oxford, UK: Oxford University Press. 338 pages.