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    21. Inequalities in scientific understanding: differentiating between factual and perceived knowledge gaps

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Su, Leona Yi-Fan (author), Cacciatore, Michael A. (author), Scheufele, Dietram A. (author), Brossard, Dominique (author), and Xenos, Michael A. (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06468
    Journal Title:
    Science Communication
    Journal Title Details:
    36(3) : 352-378

    22. Local food vitality index: measuring consumer attitudes toward food system attributes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Woods, Tim (author), Rossi, Jairus (author), and Davis, Alison (author)
    Format:
    Journal article
    Publication Date:
    2017-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09654
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    48(1) : 33-41

    23. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Govindasamy, Ramu (author), Onyango, Benjamin (author), and Nayga, Rodolfo M. Jr. (author)
    Format:
    Report
    Publication Date:
    2004-08
    Published:
    USA: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27648
    Notes:
    Food Policy Institute Working Paper No. WP1104-017. 25 pages.

    24. Modelling functional food choice and health care impacts: a literature review

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hobbs, Jill E. (author) and Zou, Ning Ning (author)
    Format:
    Report
    Publication Date:
    2006-11
    Published:
    Canada: Department of Rural Economy, University of Alberta, Edmonton, Canada.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27637
    Notes:
    Research Project Number CMD-06-02. 28 pages.

    25. Organic food: what we know (and do not know) about consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pearson, David (author), Henryks, Joanna (author), and Jones, Hannah (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C37270
    Journal Title:
    Renewable Agriculture and Food Systems
    Journal Title Details:
    26 : 171-177

    26. Potential methods and approaches to assess social impacts associated with food safety issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Frewer, Lynn J. (author), Renn, Ortwin (author), Cope, Shannon (author), and Dreyer, Marion (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30594
    Journal Title:
    Food Control
    Journal Title Details:
    21 : 1629-1637

    27. Public outreach initiative attracts national media coverage

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pike, Ben (author)
    Format:
    Research summary
    Publication Date:
    2019-12
    Published:
    United Kingdom: International Federation of Agricultural Journalists (IFAJ), Ormstown, Quebec, Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11116
    Journal Title:
    IFAJ E-News
    Journal Title Details:
    4
    Notes:
    2 pages., Summary of results from a survey among British citizens inviting attitudes toward food and farming. First such research effort by the British Guild of Agricultural Journalists.

    28. Relative impact of nutritional warnings and other label features on cereal bar healthfulness evaluations

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Centurion, Marcia (author), Machin, Leandro (author), and Ares, Gaston (author)
    Format:
    Journal article
    Publication Date:
    2019
    Published:
    Uruguay
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D11595
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    51(7) : 850-856
    Notes:
    7 pages., Online via UI e-subscription, Through experiment methodology, authors investigated the relative influence of nutritional warnings and two marketing strategies commonly used in food labels, nutrition claims, and fruit images on consumers' healthfulness judgments. Findings documented the impact of nutritional warnings on perceived healthfulness.