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    4. Celebrity endorsements in U.S. and Thai magazines: a content analysis comparative assessment

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    6. Effects of objective and evaluative front-of-package cues on food evaluation and choice: the moderating influence of comparative and noncomparative processing contexts

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    8. From abject eating to abject being: representations of obesity in "Supersize vs. Superskinny"

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    10. Media coverage of toxic risks: a content analysis of pediatric environmental health information available to new and expecting mothers

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