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    2. Share of wallet, share of plate, share of enjoyment: consumers and beef

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    6. U. S. and Canadian consumer perception of local and organic terminology

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    7. A study of the impacts of social media outlets on Generation-X and Millennial consumers' beef consumption, with an emphasis on the importance of nutrition information

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    8. Who attends farmers' markets and why? Understanding consumers and their motivations

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    9. Consumer willingness to pay for food safety: the case of mycotoxins in milk

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    10. Media effects on healthy eating: a descriptive look through NHANES (National Health and Nutrition Examination Survey)

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