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    1. Consumer fears and familiarity of processed food: the value of information provided by the FTNS [Food Technology Neophobia Scale]

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    2. Invisible fat: the aesthetics of food and the body

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    3. Invisible fat: the aesthetics of food and the body

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    4. Obesity in the U.S. media, 1990-2011: broad strokes, broad consequences

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    5. One bad apple spoils the bunch? An exploration of broad consumption changes in response to food recalls

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    6. The mass media and adolescent socialization: a prospective study in the context of unhealthy food advertising

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