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    Start Over You searched for: Collection Agricultural Communications Documentation Center (ACDC) Remove constraint Collection: Agricultural Communications Documentation Center (ACDC) Format Journal article Remove constraint Format: Journal article Publication Year 2001 Remove constraint Publication Year: 2001 Subject Term consumers Remove constraint Subject Term: consumers

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    1. A comparison of knowledge and attitudes about diet and health among 35- to 75-year-old adults in the United States and Geneva, Switzerland

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    2. A primer on risk: an interdisciplinary approach to thinking about public understanding of Agbiotech

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    3. Assessing consumer response to protected designation of origin labelling: a mixed multinomial logit approach

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    4. Awareness of risks: changing how hamburgers are cooked

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    9. Communications of food-related risks

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    10. Consumer attitudes to genetically modified organisms in food in the UK

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